Choosing between bowl food and canapés can completely change the atmosphere of your corporate event. From elegant networking receptions to more substantial, satisfying service, we break down the differences to help you decide which style suits your guests, your timings and your goals.
Read MoreWedding catering involves far more than choosing a menu. From venue logistics and staffing to supplier meals and on-the-day coordination, this guide explains what couples are often relieved to understand early, and how the right caterer helps everything run smoothly.
Read MoreCorporate catering plays a vital role in the working day, from everyday office lunches to client meetings and corporate events. This practical guide sets out what businesses should expect from corporate catering in London, and how experienced caterers support professional environments without disruption.
Read MoreWhen couples look back on their wedding day, food is one of the most talked-about elements. Not just how it tasted, but how it felt. Were guests relaxed? Was everything on time? Did it flow naturally, without anyone noticing the logistics behind the scenes?
Read MoreIn today’s corporate world, wellbeing isn’t a buzzword, it’s a necessity. Businesses are increasingly recognising that their people are their greatest asset, and investing in staff welfare is about far more than ticking a box. From flexible working arrangements to wellness programmes, companies are finding creative ways to show their teams they’re valued.
Read MoreA canapé reception is more than just a prelude to the main event. It’s the first taste of what’s to come, the opening note of your celebration. Whether you’re welcoming clients to a corporate gathering, greeting guests at a wedding, or marking a milestone birthday, this is your moment to set the tone. Done well, a canapé reception can feel relaxed, elegant, and abundant, encouraging conversation and connection without ever feeling rushed or sparse.
Read MoreYou’ve mowed the lawn, prepped the playlist and dug out the fairy lights, but as guests arrive, the chicken’s still in the oven, the ice has melted, and you’re answering the door with one shoe on. We’ve all been there. Which is why, at Salters Events, we’ve spent years helping clients avoid exactly that situation.
Read MoreThere’s something about the smell of smoke drifting through a garden on a warm day that signals summer has truly arrived. Yet for the host, barbecues can quickly turn into a juggling act, managing the grill, refilling glasses, worrying about whether the chicken is cooked through, and cleaning up afterwards. It doesn’t have to be this way
Read MoreWhether you’re planning a romantic date, a birthday surprise, a client thank-you, or just a moment of slow living in the park, here’s how to plan a luxury picnic you’ll actually remember.
Read MoreCorporate catering is no longer about bland sandwich platters and lukewarm tea. As businesses compete to attract and retain talent, impress clients, and host meaningful events, expectations around catering have shifted dramatically.
Read MoreWhen it comes to weddings, food is never just food—it’s memory, comfort, theatre, and love, all served on a plate. Your menu should be a reflection of your relationship, your style, and the kind of experience you want to share with your guests.
Read MoreAs the days stretch longer and the air begins to warm, there’s something undeniably special about celebrating outdoors in spring.
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