Wild Garlic: How to Use It, Cook It and Make the Most of the Season

Wild garlic is one of the most exciting seasonal ingredients of early spring. In this guide, we explore what it is, when it’s in season, and simple, thoughtful ways to use it in your cooking.

RecipesRobyn Salter13 April 2026Salters EventsWild garlic, Wild garlic recipes, Seasonal ingredients, Spring recipes, British seasonal food, Foraging, UK seasonal produce, Spring cooking, Herb recipes, Garlic recipes, Fresh ingredients, Chef’s blog Salters Events, Event catering inspiration, Seasonal catering, Sustainable cooking, Garden to plate

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